Spinach Seed Packets - New Zealand


Days to Harvest: 55. Small but broad pointed leaves of this heritage variety develop on large, spreading plants. Thrives in hot, dry weather.

Sowing: Soak seeds for 12-24 hours before planting. Sow seeds in successive crops every 2 weeks from mid-spring until early summer for a continuous supply. Sow  again in mid-to late August.

Comments: Harvest regularly for continuous supply of tender new growth. A good choice for home gardens.

Approx. 100 sds/pkt.